Available on backorder
PAL-Moisture Refraktometer: Denne fugtmåler giver en hurtig vurdering af vandindholdet, som beregnes ved hjælp af følgende formel: Fugtindhold = 100 – Brix
Brix repræsenterer vægten af saccharose i 100 gram saccharoseopløsning som vægtprocent. Når der er andre opløste faste stoffer i opløsningen, kan man omregne til Brix.
Brix er et mål for det samlede antal opløste faste stoffer i en opløsning og angiver den samlede koncentration af alle opløselige stoffer, såsom sukker, salt, protein og syrer.
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Food Diagnostics A/S
Søndre Kajgade 7-9
8500 Grenaa, Danmark
CVR 26 84 63 58
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